Mini Donut Snowman Treats
Recipe type: Breakfast/Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 6
  • 18 mini powdered sugar donuts
  • 2 Fruit By the Foot
  • ¼ cup of white melting chips
  • 12 Skittles
  • 2 Orange Starburst
  • 6 lollipop sticks
  • black gel icing
  1. Lay out some parchment paper or line a baking sheet.
  2. Heat the white candy chips in a large bowl by microwaving for 30 seconds, stirring and repeating until melted.
  3. Dip a lollipop stick in the white chocolate. You only need to dip the part of the stick that the donuts will be on. It will help to act as glue to keep the donuts from slipping.
  4. Push 3 donuts onto the stick to form the head and body.
  5. Place a small glob of white chocolate below the bottom donut to keep it from sliding.
  6. Lay donuts flat on the parchment paper to set.
  7. Cut Starbursts in half, and then cut each half on the diagonal and mold to form a carrot shape.
  8. Cut the Fruit by the Foot in about 6" lengths and wrap around the snowman to make a scarf.
  9. Using gel icing, pipe black dots to make "coal" eyes and mouth.
  10. Use white chocolate to set Skittles as buttons in 2 body donuts.
  11. Use white chocolate to set Starburst "carrot nose in the donut head.
  12. Allow to set and serve.
Recipe by Sweet and Simple Living at