Spooky Pretzel Bones
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 40
  • 80 mini marshmallows
  • 40 pretzel sticks
  • 16 oz of white candy melting chips or cubes of white chocolate
  1. Line a large baking sheet with parchment paper. You may need a couple
  2. Push a mini marshmallow onto each end of each pretzel stick.
  3. Melt the white candy by heating in the microwave for 45 seconds, stirring and repeating until melted and smooth.
  4. Using a fork, dip the pretzel sticks with marshmallows on each end in the white chocolate to coat completely. Shake off excess and place on prepared baking sheet.
  5. Let pretzels sit on the counter to set up. If they aren't covered well, you can dip them a second time. But once is usually enough.
  6. Serve immediately, or store in an airtight container.
Recipe by Sweet and Simple Living at https://sweetandsimpleliving.com/spooky-pretzel-bones/