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Slow Cooker Potato Soup

Prep Time 10 minutes
Cook Time 8 hours 5 minutes
Total Time 8 hours 15 minutes
Course Main
Servings 8

Ingredients
  

  • 8 medium potatoes peeled, washed and cubed. You could probably leave the skin on if you prefer.
  • 1 onion finely chopped
  • 1 quart of chicken broth
  • 1 lb of bacon
  • 1 cup of shredded cheese
  • 1 cup of half and half
  • 1/4 cup of butter
  • 1 tbsp of garlic powder
  • 1 tsp of pepper
  • 2 teaspoons of salt

Instructions
 

  • Chop the bacon into 1" pieces and fry on the stove. Drain on paper towels and set a little of the bacon to the side to use as a garnish.
  • Add all items into the slow cooker and stir.
  • Cook on low for 8 hours.
  • Serve warm and top with some shredded cheese, bacon crumbles, green onions and sour cream (optional).