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Simple Strawberry Mousse Pie

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Prep Time 20 minutes
Cook Time 2 minutes
Total Time 22 minutes
Course Dessert
Servings 8

Ingredients
  

  • 1 package of strawberry Jell-O gelatin
  • 2/3 cup of boiling water
  • 4 ice cubes
  • 8 oz of Cool Whip
  • 1 cup of sliced strawberries
  • 1 cup of diced strawberries
  • 1 graham cracker crust

Instructions
 

  • Mix the Jell-O gelatin and boiling water in a medium bowl. Stir until the Jell-O is dissolved.
  • Add the ice cubes and stir until Jell-O cools and begins to thicken.
  • Whisk in the Cool Whip to incorporate and then add diced strawberries. Stir until combined.
  • Spoon the mixture into the graham cracker crust and refrigerate for several hours to set.
  • Top with whipped cream (optional) and sliced strawberries before serving.