Line a baking sheet with parchment paper

Melt fall colored candy chips by heating in the microwave for 45 seconds, stirring and repeating until it is melted and smooth.

Dip 1/4" of the end of the pretzel into the melted candy. Then, insert the pretzel stick into the bottom of Reese's Peanut Butter Cup and place on the prepared baking sheet.

Place the pan in the refrigerator for about 10 minutes to set up.