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Oreo Cheesecake Bars:  7 Ingredients for a Quick Dessert Idea

If you want to impress your friends into thinking you are a really good baker, you’ve got to try these super easy and yummy Oreo Cheesecake bars recipe.  I swear these taste like they came straight from the most popular bakery!

Tip:  This recipe would work well in a muffin tin if you want individual ones that you don’t have to cut in to a bar.

Oh, and if you love Oreo recipes, you’ve got to try our delicious Oreo Popcorn recipe!  It’s a perfect treat for movie night.

Oreo Cheesecake Bars: 7 Ingredients for a Quick Dessert Idea

One of the best Cheesecake recipes I've ever tried. If you love Oreos, you will enjoy this recipe!

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Prep Time 20 minutes mins

Cook Time 35 minutes mins

Total Time 55 minutes mins

Course Dessert Idea

Servings 6

Ingredients

  

• CRUST:
• 24 Oreo Cookies
• 1 Stick of Butter Melted
• FILLING:
• 2-8 oz Packages of Cream Cheese
• 1 Cup Sugar
• 3 Eggs
• 1/4 cup Sour Cream
• 2 tsp Vanilla
• 12 Oreo cookies chopped

Instructions

 

• Preheat oven to 325
• Line a 8x8 baking pan with parchment paper or aluminum foil, leaving overhang on all sides.
• Add 24 Oreo Cookies to a Food Processor or place in a ziplock bag to crush.
• Add melted butter and mix well.
• Add to prepared pan.
• Press firmly to line bottom completely.
• Bake for 10 minutes.
• Add Cream Cheese, Sugar and Vanilla to a medium sized bowl or stand mixer and mix until smooth.
• Add eggs one at a time making sure to blend well.
• Add sour cream and beat until incorporated.
• Fold in chopped Oreos
• Pour mixture over crust.
• Bake for 30-45 minutes or until the center of your cheesecake is almost set.
• Let cool on rack for 2 hours,
• Cover with plastic and place in refrigerator for 4 hours.